Patty Melt – Origins, Variations and Recipe

A patty melt is a delightful and savory fusion of a burger and a sandwich, widely celebrated for its comforting and satisfying taste. Originating in the United States, this culinary creation typically features a ground beef patty, perfectly grilled onions, and melted cheese, all sandwiched between slices of buttery, toasted bread, often rye or sourdough. The patty melt stands out for its rich flavors and textures, making it a beloved … Continue reading Patty Melt – Origins, Variations and Recipe